Grillin' Dave-Style

Menus

• PULLED PORK

  slow-roasted, hand-pulled pork shoulders seasoned with a sweet, dry rub

• ROAST BEEF “BRISKET STYLE”

  dry rubbed beef that drips with flavor / slow roasted and hand-shredded

• PULLED CHICKEN

  hand-pulled, select chicken breasts and thighs seasoned with a hint of pecan and roasted over charcoal

• CHICKEN LEG QUARTER

  juicy legs, thighs, and backs roasted to perfect tenderness

• LEG OF LAMB

  slow-roasted over charcoal in our rotisserie and basted with complimentary ingredients

• RIBS

  the largest and heaviest selection of spare ribs available ensure a very meaty, tender and juicy rib / offers much more than baby back / dry rubbed and slow-roasted over charcoal

• WINGS

  extra large cut wings covered in a sweet, dry rub and slow roast over charcoal / great for appetizers or a second meat option

• PORK LOIN

  sweet, dry-rubbed boneless pork loins are whole roasted until tender and juicy / hints of citrus

• PRIME RIB

  boneless rib roast cooked over charcoal and mesquite wood for a sweet, smokey flavor / includes carving station or cut to order service/servings are 12 – 16 ounces from medium rare to well done to please all your guests

• WHOLE BRISKET

  slow-roasted and served at our carving station – a must for your backyard bbq

• PORK CHOP

  tender and juicy, 2 inch, boneless pork chops grilled over charcoal

• RIBEYE STEAK

  choose between a thinly sliced 5-ounce steak – great for sandwiches or a 10 –12 ounce steak for a heartier experience / outstanding charcoal flavor

• CHICKEN BREAST

  tender and juicy breast grilled over charcoal and served from our carving station / cheesy white sauce is optional with this crowd-pleaser

• CORN

  simmered in butter and seasoned to perfection

• GREEN BEANS

  sautéed with bacon and onions in butter

• CORN BAKE

  southwest style corn bake

• MIXED VEGGIES

  broccoli, cauliflower, and carrots cooked to perfection in butter

• VEGGIE TRAY

  broccoli, carrots, cauliflower, and celery served with a ranch dip

• CHEESE TRAY

  swiss, hot pepper, colby, and marble cheese

• CRACKER TRAY

  assortment of wheat, club, and vegetable crackers

• SHRIMP COCKTAIL

  served with cocktail sauce

• WINGS

  extra large cut wings prepared with our sweet rub and roasted over charcoal

• RIBS

  large spare ribs / great as a hearty appetizer

• COLE SLAW

  sweet with a little onion in this chopped cabbage / a perfect pairing for our bbq meats

• TOSSED SALAD

  served with your choice of salad dressings

• BBQ STYLE LOADED NACHOS

  tortilla chips smothered in your choice of pulled pork or chicken / served with your favorite toppings

• RED SKIN POTATOES

  wedge cut and cooked in butter with onions and topped with parmesan cheese

• BAKED POTATOES

  served with butter and sour cream

• MY SISTER’S POTATO SALAD

  a sweet and very edgy potato salad / no mustard in this favorite

• KICKIN’ BEANS

  6 different types of beans cooked with ground beef / sweet with a little spice / can be served from a cast-iron kettle over a fire for outdoor events

• BAKED BEANS

  a traditional deep dish with the perfect combination of ingredients

• BEEF AND NOODLES

  brisket style beef shredded with our thick and creamy homemade noodles

• MAC AND CHEESE

  sweet parmesan cheese and macaroni baked with a crumb topping and our secret ingredients

• LOBSTER MAC & CHEESE

  cheesy macaroni pasta and lobster

• PEACH COBBLER

  freshly made and served with a dollop of vanilla ice cream

• TEXAS SHEET CAKE

  your choice of chocolate or vanilla

• CHEESECAKE

  an assortment of flavors that are sure to please all your guests